Phytochemical composition, antioxidant and enzyme inhibitory effects of Stahlianthus thorelii Gagnep. rhizomes

Authors

  • Pham M. Tuan Institute of Biotechnology and Food Technology, Industrial University of Ho Chi Minh City
  • Danh C. Vu McCampbell Analytical Inc. https://orcid.org/0000-0003-0854-8444
  • Sy Vo Van Department of Pharmacy, Da Nang University of Medical Technology and Pharmacy, Hai Chau District, Danang, Vietnam
  • Ngo Thi Thuy Hanoi Medical University Hospital, Dong Da District, Hanoi City
  • Vo Mong Tham Faculty of Pharmacy, Hong Bang International University, Binh Thanh, Ho Chi Minh City, Vietnam
  • Nguyen Ngan Institute of Biotechnology and Food Technology, Industrial University of Ho Chi Minh City https://orcid.org/0000-0002-1512-0297

DOI:

https://doi.org/10.17344/acsi.2024.9043

Abstract

Stahlianthus thorelii Gagnep. is used in traditional medicine to treat various diseases. In this study, ethyl acetate (EtOAc) extract of S. thorelii rhizomes was analyzed for its phychemicals, antioxidant activity and inhibition against enzymes (acetylcholinesterase, α-amylase, α-glucosidase, and tyrosinase). The EtOAc extract showed the presence of ferulic acid, catechin, epicatechin, epigallocatechin gallate, quercetin, and kaempferol, with average levels ranging from 169.29 to 2449.60 μg/g. Analysis of the volatile components of the extract revealed that β-patchoulene (23.1%), (E)-nerolidyl isobutyrate (11.9%), and aristolene (10.8%) were the major compounds. The antioxidant potential of the extract measured by DPPH (IC50 = 86.94 ± 2.87 μg/mL) and ABTS (IC50 = 743.60 ± 56.52 μg/mL) assays showed promising results. The inhibitory effects against acetylcholinesterase and α-amylase demonstrated potential with IC50 values of 246.43 ± 11.39 and 789.84 ± 8.27 µg/mL, respectively. The findings above suggest that the EtOAc extract of S. thorelii could contribute to supporting the treatment of certain diseases such as diabetes and Alzheimer's.

Downloads

Published

04.01.2025

Issue

Section

Biochemistry and molecular biology